Destiny Foods launches 2014 Christmas range

With Christmas just around the corner, establishments across the country will be busy preparing for the influx of families, friends and Christmas party-goers looking to revel in the festive season.

Christmas is recognised as the busiest time of the year for many venues. Poor planning can lead to strain on staff and slower service times, which can ultimately impact on customer enjoyment. Fortunately, here at Destiny Foods we have developed an entire Christmas range from canapés to Christmas cakes to help take away some of the festive stress.

To start, we have a range of savoury canapé platters, including our prestige platter which can conveniently be frozen and stored until needed. Guests can then enjoy luxurious starters including Chicken and Wild Mushroom Terrine and Smoked Salmon Cream Cheese and Dill Timbale. Vegetarians also don’t need to miss out as our Nut and Mushroom Wellington is available in packs of 15.

After the main event, we have a special assortment of luxurious Christmas desserts that will be sure to bring some festive cheer to the dinner table. Decadent desserts include White Chocolate Pannacotta, an Oval Christmas Pudding and a large Ganache Torte which can be served in individual slices. For guest looking for something lighter, but none the less indulgent, to follow their turkey main, our pink champagne sorbet is ideal.

After Christmas, it’s time to look towards the New Year and plan for a spectacular close to the last 12 months. Our stunning ice sculptures can work as a striking centrepiece for your New Year’s Eve party and can be delivered frozen, direct to the venue.

We will be running deliveries as normal on Christmas Eve and New Year’s Eve, so if you’re in need of any last minute items, rest assured Destiny has got it covered.

To find out more about these ranges and many more festive items, please contact our sales team